SARACEN RE-LEVE CUBES 20KG

Free from whole cereals
Low starch, low sugar formulation based on “Super-Fibres” to support hindgut health
Live yeast for optimum fibre digestion and maintenance of the hindgut
Long lasting blackcurrant flavour for high palatability
High quality protein sources support cell renewal, tissue and muscle repair and overall muscle support
Full spectrum of vitamins and chelated minerals for optimal health
Superior antioxidant protection through a natural source of vitamin E
Offers slow release energy to support stamina

Saracen RE-LEVE-Cubes are a highly versatile, low starch, low sugar cube that have been formulated specifically to help support a healthy digestive tract and maintain normal muscle function in all horses. RE-LEVE?-Cubes are formulated on highly digestible ?Super Fibres? and oil as alternative energy sources making them ideal for horses prone to Equine Gastric Ulcers. The cubes provide a balanced diet and are fully fortified with a full spectrum of vitamins, chelated minerals, and antioxidants including natural vitamin E along with a live yeast to support optimum digestive health. The cubes contain a blackcurrant flavour to entice the fussiest of feeders.

The trace element package included in RE-LEVE?-CUBES are produced by Kentucky Equine Research and contains chelated minerals, which are more easily absorbed than traditional inorganic minerals. chelated minerals can complement natural stress resistance and help the immune system, whilst improving coat bloom, and skin and hoof quality. High levels of antioxidants, such as a natural source of vitamin E and organic selenium, are included together with daily levels of live yeast to support the maintenance of the hindgut.

An encapsulated blackcurrant flavour is added to Re-Leve?-CUBES to entice the fussiest of feeders. Encapsulating the flavour means that it is protected and released through the physical process of chewing. Encapsulation is more beneficial than essences and oils as they both tend loose taste and aroma very quickly.